The animals slaughtered for Gaza in 2024 were processed into cans with a 3-year shelf life and initially shipped via Turkish AFAD-coordinated vessels to El Arish Port, Egypt. Once ground conditions allowed, the final delivery into Gaza was completed.

The canned meat is now reaching families in need, particularly in northern Gaza. Despite challenging conditions, our teams are continuing to work in coordination with local organizations to ensure smooth, regular distributions.

We continue coordinating with the relevant bodies to ship this year's canned sacrificial meat to Gaza, prepared during the recent Eid Al-Adha season.

We thank all our donors for their generous contributions to Gaza during Eid Al-Adha.